CasaMiaInterviewRomeWine Our Italians: Massimo Crippa of enoteca L’Angolo Divino Welcome back to our interview series, Our Italians. Today we speak to Massimo Crippa of…Julia TerranovaSeptember 15, 2017
BeveragesCampaniaCasaMiaHolidayNaplesWine Wines from the Campania region Pranzo di Ferragosto in Naples calls for Campania wines. Choosing won't be a problem, given…Gina TringaliAugust 8, 2017
CasaMiaInterviewSicilyWine Our Italians: Joanna Dubrawska, Wine Maker Welcome back to the “Our Italians” series of interviews that focuses on food artisans, experts…Gina TringaliApril 21, 2017
CasaMiaWine Italian reds that sparkle and pop Today we will explore three Italian sparkling red wines worth trying and which have nothing…Elizabeth SimariDecember 6, 2016
CasaMiaWine Personality of Wine Years ago during a vineyard tour on Mt. Etna, I walked amongst the crooked alberello…Gina TringaliSeptember 13, 2016
CasaMiaWine Wine in Umbria – Paolo Bea Italian wines are some of the best in the world. Here's an introduction to an…Rachel HonigmanSeptember 6, 2016
CasaMiaInterviewRestaurantsSicilyWine Our Italians: Enoteca Agorà As part of the "Our Italians" series, today we meet Massimiliano Bertino and Nino Greco,…Gina TringaliAugust 5, 2016
CasaMiaHarvestInterviewSicilyToursTravelWine Our Italians: Bruno of Vini Ferrara Sardo Today we meet Bruno Ferrara Sardo, the owner of Vini Ferrara Sardo located on the…Gina TringaliMay 20, 2016
AmalfiCasaMiaEventsFlorenceMilanNaplesRomeSicilyTravelWine Taste of Sicily In celebration of Casa Mia Italy Food & Wine's upcoming first birthday we're happy to…Gina TringaliMarch 18, 2016
CasaMiaInterviewSicilyWine Our Italians: Anna Martens of Vino Di Anna Today we meet Anna Martens, the co-founder of Vino Di Anna located on the slopes…Gina TringaliFebruary 24, 2016