Diary of a Pastafarian – Life Lessons Pasta Has Taught Me
Flour and water changed my life. From the moment I attempted my first homemade pasta,…
Carolyn WhiteJuly 15, 2020
Making Tortellini in Bologna
During our 4 hour lesson, we made tortellini, tagliatelle, strichetti, quadretti, maltagliata, and tortelloni.
Gina TringaliDecember 11, 2018
Cooking Adventures with Casa Mia for small groups
Our small group cooking adventures are for up to 10 people and are availiable on Friday October…
Gina TringaliOctober 3, 2017
