Dad hated confrontation. Opinionated, but never too vocal about his views. Until it came to…
Eleonora BaldwinJanuary 11, 2023
Welcome back to our Fritti series! Today we introduce a street food specialty hailing from…
Eleonora BaldwinNovember 30, 2022
Don’t touch Italy’s food, language and travel heritage. Cultural felonies you should never commit in…
Eleonora BaldwinNovember 9, 2022
It makes sense they call it la dolce vita: 14 reasons why Italy is a…
Eleonora BaldwinOctober 19, 2022
Despite its name, which literally means "mozzarella in a carriage," mozzarella in carrozza does not…
Eleonora BaldwinSeptember 21, 2022
Faux fish and magic mushrooms may appear on more plates next year: here are our…
Eleonora BaldwinSeptember 7, 2022
You're in Campania and want to learn the secrets of mozzarella di bufala? Wishing to…
Eleonora BaldwinAugust 17, 2022
Olive ascolane are olives stuffed with ground meat, then breaded and deep fried into crisp…
Eleonora BaldwinJuly 27, 2022
There's a huge amount of puzzling new falsehoods and mistaken beliefs regarding food. Here are…
Eleonora BaldwinJuly 6, 2022
