Casa Mia Tours | Italy Food & Wine Experiences

CasaMia Cocktails Drinks Rome

Il Marchese – Europe’s first amaro bar opens in Rome

Europe's first Amaro bar opens in Rome, Italy. The bitter beverage stops being a simple…

Eleonora BaldwinOctober 9, 2018

Classic squeeze method to make almond milk, Sicily

CasaMia Recipes Sicily

Making almond milk from scratch

Wild about almonds? Ditch the store-bought milk and make almond milk from scratch.

Linda SarrisOctober 2, 2018

CasaMia Food Shopping Harvest Markets Produce seasonality

Red Tropea Onions

Italy boasts a great number of onion varieties, the red Tropea onion locally called Cipolla Rossa di Tropea, is a…

Eleonora BaldwinSeptember 25, 2018

CasaMia Cocktails Sicily

Amara, a special (bitter) taste of Sicily

Amaro literally means 'bitter' in Italian. Amari are made all over Italy using local herbs…

Arlene GibbsSeptember 18, 2018

Campania CasaMia Cilento

The foods of Cilento

Photo-essay of the delicious foods enjoyed during a recent 2-day escape to Cilento, a gorgeous…

Eleonora BaldwinAugust 21, 2018

Palio in Siena Ferragosto · www.casamiatours.com

CasaMia Harvest Holidays in Italy Weekend Guide

Happy Ferragosto 2018!

Ferrogosto is an Italian holiday that annually celebrates the Assumption of the Virgin Mary on…

Eleonora BaldwinAugust 14, 2018

CasaMia Restaurants Rome

Marzapane Tasting Menu

The first thing that catches my eye is seeing the young chef busy at work.…

Eleonora BaldwinAugust 7, 2018

CasaMia Recipes Sicily

Pasta con le sarde recipe

If Sicily had a national dish, pasta con le sarde would be it. The recipe changes from…

Linda SarrisJuly 31, 2018

CasaMia Produce seasonality Recipes

Raw Tomato Sauce (Sugo di pomodoro crudo)

In the summertime in Italy, raw tomato sauce is ubiquitous wherever tomatoes grow.

Julia TerranovaJuly 25, 2018

CasaMia Recipes Sicily

Pantesca, Sicilian summer salad

Insalata Pantesca is a brilliant summer recipe using fresh summer vegetables and Sicilian capers from…

Eleonora BaldwinJuly 17, 2018

Il Marchese – Europe’s first amaro bar opens in Rome

Making almond milk from scratch

Red Tropea Onions

Amara, a special (bitter) taste of Sicily

The foods of Cilento

Happy Ferragosto 2018!

Marzapane Tasting Menu

Pasta con le sarde recipe

Raw Tomato Sauce (Sugo di pomodoro crudo)

Pantesca, Sicilian summer salad

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